Chinese Food
All Recipes
Mixed dried horse orchid
In spring, everything recovers and the fragrant Malan grows in the yard, with its head full of fat, tender and tender Malan, and its mouth full of delicacy in the dry and cold mixture
Peanut, clove fish and calcium supplement
It's delicious for you to drink and snack -
Fried dumplings with rose
My husband's birthday. I want to leave him unforgettable memory. I made the rose fried dumpling that I always wanted to try.
Stir fried dried bean curd with carrot and asparagus
In March and April, a large number of spring bamboo shoots came on the market. Don't miss this fresh and tender bamboo shoot. Take a very simple way to reduce oil. Add dried tofu instead of part of meat. As a source of protein, it can also help ... ...
Roasted perch with pineapple
Roasted perch with pineapple is a delicacy that can be made at a glance. You can make it clean and eat it by yourself. The whole color of the grilled bass is golden, which is delicious. Take a bite of bass and a piece of pineapple with sour, swe... ...
10m + can nourish the spleen and stop diarrhea. It is most suitable for babies to eat during diarrhea. That is to say, it
I'm an old mother of two little babies. I usually like to study all kinds of nutritious and healthy complementary foods and children's meals for the babies. Now the big babies go to kindergarten. Finally, I make some time to sort out the complem... ...
Chives, Haimi, taro, dumplings
The traditional dumplings are made of wheat flour. The difference is nothing more than making some changes between high gluten flour, rich flour and coarse grain flour. The dumplings I am going to make today do not need flour. They are made of s... ...
Stewed rice with Guangdong preserved meat
Every time I eat a Hong Kong Style Tea Restaurant, I have to order a pot of rice. I love it very much. This time, I bought the tableware and made it myself for the first time. Ha ha!
Spicy ham and cucumber
Kwai Chi. It's simple and quick. And you can finish your meal.
Marinated pig liver
Different ways to eat pork liver. Marinated pork liver. It tastes a bit like spiced bean curd.
Thousand layer box cake
I like thousand layers of cream, less sugar, sweet but not greasy. The fruit is slightly sour. The cake is soft and tender. The Oreo biscuit is crispy and crispy.
Stewed Beef Brisket with tomato and potato
Beef is rich in protein, fat, vitamin B, niacin, calcium, phosphorus, iron, cholesterol and other components. Beef is rich in protein and amino acid, which is closer to human needs than pork. It can improve the disease resistance. It's especiall... ...
Fried eggs with Chinese toon
The fresh buds of Chinese toon grow in spring. They taste fresh and tender, and have strong fragrance. They are one of the most favorite ingredients for people to eat in spring. -
Mung bean meal bag
Mung bean has the functions of clearing away heat and detoxification, enhancing appetite, nourishing spleen and stomach, and promoting development. I'm tired of mung bean soup. Let's have a mung bean bag.
